Ingredients:
1. 1/2 Baboy at 1/2 Manok
2. Garlic
3. Onion
4. 4 Tbsp. Toyo
5. 3 Tbsp. Vinegar
6. 1 cup Water
7. pinch of sugar
8. Laurel
9. Paminta
How to Cook:
1. Igisa ang Bawang At sibuyas
2. Ilagay ang manok at baboy...hanggang sa maging brown ang manok at baboy
3. Ilagay ang suka wag haluin 5 mins..
4. Ilagay ang toyo, 1 cup of water, paminta, laurel, asukal...pag malapot na ang sabaw
luto na ito......
Friday, May 8, 2009
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